Thanksgiving is right around the corner! Whether you’re looking to order your own Thanksgiving meal to-go, treat someone else, or even just pick up some delectable side dishes, we have you covered with Thanksgiving to-go offerings from Ann Arbor area restaurants.
4 Separate Zingerman’s Businesses:
This quintessential Ann Arbor institution is offering everything from complete meals, individual plates, appetizers, side dishes, soups, turkeys (raw, cooked, or cooked and carved), bread loaves, rolls, desserts, and more! AND, especially in the spirit of the season, Zingerman’s will DONATE a meal to Food Gatherers for every meal purchased. Everything comes cold to reheat.
Known for their smoky and delectable barbecue, for Thanksgiving, Zingerman’s Roadhouse is offering up what Esquire called ““the greatest turkey recipe in the history of Thanksgiving” – their Coffee Spiced Sliced Smoked Turkey Breast. They also offer a classic herb, olive oil, and a touch of garlic roasted turkey breast. You can enjoy a full feast with all the fixings to reheat at home.
Zingerman’s Cornman Farms
Chef Kieron Hales has been working hard to bring you a farm fresh Thanksgiving menu. This is a gourmet a la carte offering, and for example, includes dishes such as turkey, tenderloin, crispy stuffing, crookneck squash soup, glazed honey carrots, rosemary and thyme windfall apples, salted butterscotch pudding, and more.
Zingerman’s Mail Order
Not nearby? No worries! Zingerman’s Mail Order has you covered with everything you could want including pasture raised heritage breed turkeys, desserts, bread, cheese, and much more!
Venue by 4M offers a highly curated menu developed by Chef Thad Gillies, formerly owner of Logan restaurant here in Ann Arbor. You can expect Chef Thad’s gourmet spin on the classics including focaccia stuffing, sausage gravy, bourbon maple glazed biscuits, and turkey roulade.
Carlyle Grill in Ann Arbor offers a focus on fresh, locally-sourced Michigan fare. Their Thanksgiving menu offers a wide variety of entrees, sides, and desserts!
The Dixboro Project
Offering fare that is rustic & refined, The Dixboro Project is a combination of 3 dining concepts in one location. They are currently offering DIXBORO AT HOME which is a home-style 3 course gourmet to-go offering that services up to 6. The menu changes weekly, and pre-ordering for the following week opens each Friday.
Fresh Forage in Ann Arbor champions healthy, locally-sourced meals, offering a seasonally evolving menu of the freshest ingredients aimed at supporting the local food economy while minimizing environmental impact. Fresh Forage offers your classic, delicious, complete take-and-bake Thanksgiving meal.
One of Ann Arbor’s finest dining destinations, Gandy Dancer, offers a gourmet Thanksgiving feast both in-restaurant and to-go. Take special note that you must order by November 19. Expect gourmet versions of all the Thanksgiving staples including whipped potatoes, cornbread stuffing, candied sweet potatoes, and roasted acorn squash, and more.
Knights – Southside Market Location
Knights, known throughout the greater Ann Arbor area for their steaks and prime cuts, is offering Thanksgiving meals with a wide variety. Beyond the turkey, Knights Southside Market is offerings spiral sliced hams green bean casserole, deviled eggs, creamy mac and cheese, and desserts that include key lime pie, pumpkin pie, Dutch apple pie, and Kentucky bourbon pecan pie.
The Produce Station
Offering some of Ann Arbor’s best local produce, The Produce Station is also well known for their fresh and delicious prepared foods including soups, sandwiches, entrees, and desserts. For their Thanksgiving menu, they are offering their spin on most classic dishes including green beans and mushrooms, ginger whipped sweet potatoes, roasted butternut squash and charred kale, 8 different quiches, and much much more!
Weber’s is a boutique hotel and restaurant with upscale offerings. You can expect a delicious and gourmet quintessential Thanksgiving meal from their kitchen.